Date: Saturday, 25th January 2014 & Sunday, 26th January 2014
Time: 2.00pm to 5:00pm
Venue: The Event Stage
Activities:
– Healthy High Tea @ the Event Stage by Savy’s Brasserie
– Raw Food Preparation Demo by Mewsum Wong & Marie Bracke Mooney (Sunday only. 2:00pm – 3:00pm)
– Come Alive and Thrive Talk by 100% Raw Vegan, Mewsum Wong
Showcase:
– Dessert preparation by Chef Amerah
– Live pasta making and live cooking station
– Parade of Fizz Coolers
– Hot and cold Vittoria coffee
– Selection of tea and milk tea
– Table Setting demonstration
For more details, please contact 224-0508 or 865-3762